Thanks to all for making this year's fair a huge success! It was great seeing the people down here enjoying the carnival, food trucks, other vendors, the fireworks, the ITPA pull and all the other events!! Thanks to the exhibitors--you all help make the fair a fair!
We are already looking forward to next year and what we can do to improve the Fair. We're always looking for volunteers--join us!!
We have had power outages the last two days. Hopefully, power will stay on now. As a result of the outages, Tammy will be at the Fair office tomorrow (Saturday, June 13) from 10:00 to 1:00 and then again on Tuesday, June 16 from 10:00 to 3:00 for anyone who would like to come make entries in person.
If you can't come in person and would like to make entries, get them mailed by tomorrow, Saturday, June 13.
See you at the Fair!
The 2026 Fair book classes have not changed from 2025. Only the dates are different. However, the 2026 Fair book is available through the link on the Fairbook tab.
The entry deadline is Friday, June 12. Someone will be at the Fairgrounds from 12 to 3 that afternoon if you wish to make entries in person.
Thanks to everyone who participated in our Meals-to-Go this winter!
February was our last one--until next fall!
Look for our October flyer!
In the meantime, we'll see you at the Fair!
June 18-21, 2026
We are having a CARNIVAL this year, thanks in larg part to Edge Guard in Bement!
ITPA pull will be Saturday night.
Watch for our full schedule.
Come on out!
February will our last Meal-to-go for the winter. We are planning to have
Chicken and Noodles
Mashed Potatoes
Corn
Dessert
A feel-good meal for a cold winter's day.
Please call or text Tammy at 217-972-7961
or Tonya 217-971-0811 by February 13.
The meal will be served Monday, February 16 at the fairgrounds between 5:00 and 6:30 pm.
REMEMBER, January's meal is January 20. Order now if you haven't already.
THE JANUARY MEAL WILL BE SERVED ON TUESDAY, JANUARY 20, instead of the 19th. For all who got the little note in your meals, please change the date.
Menu: PASTA
SALAD
GARLIC BREAD
DESSERT
call or text Tammy at 217-972-7961
or Tonya at 217-971-0811
to reserve your meal by January 17 please.
$10 per meal
Pick up at the fair office between 5:00 and 6:30 on January 20.
There will be one more meal-to-go in February.
